Commercial Glassware, Crockery & Cutlery in Wollongong

Wide Service Area

Established in 2014

Top-Quality Equipment

Update Your Establishment

Commercial Kitchens Direct is your go-to solution when it comes to outfitting your restaurant or café with the essentials. Serving business owners in Wollongong and surrounds, we offer a wide selection of smallwares and tabletop items to meet all your culinary needs.

Our product range includes everything from cutlery and crockery to glassware and kitchen utensils. Whether you're setting up a new establishment or refreshing your current inventory, we have numerous durable and stylish options to choose from.

If your establishment demands excellence, choose Commercial Kitchens Direct for all your tabletop and smallware needs. Call (02) 4228 7800 to discuss your requirements. We service hospitality businesses in Wollongong, the Southern Highlands, Shoalhaven, Shellharbour and the Sutherland Shire.

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Many Tables and Chairs in the Restaurant — Commercial Kitchens Direct in Unanderra, NSW

A Plate of Food and a Glass of Wine on a Table in a Restaurant — Commercial Kitchens Direct in Unanderra, NSW

The Benefits of New Tableware

There are several benefits to investing in new glassware, crockery and cutlery for your business. Firstly, it enhances overall aesthetic appeal, leaving a positive impression on customers. New items also ensure hygiene and cleanliness–crucial for maintaining satisfaction and trust in your establishment.

Functionally, new crockery and cutlery may be more durable and ergonomic, helping to reduce the likelihood of breakages while enhancing user experience. Additionally, new items can differentiate your business from your competitors, which can be advantageous in a competitive market.

Overall, it's a smart investment to improve customer satisfaction, maintain hygiene standards and elevate your brand image.

Stainless Steel Spoon, Fork and Knife — Commercial Kitchens Direct in Unanderra, NSW

Three Stainless Steel Plates Are Stacked on Top of Each Other — Commercial Kitchens Direct in Unanderra, NSW

A Stainless Steel Tray with A Glass Lid and Handle on A White Background — Commercial Kitchens Direct in Unanderra, NSW

A Clear Glass Pitcher with A Handle on A White Background — Commercial Kitchens Direct in Unanderra, NSW

A White Plate Is Sitting on A White Surface — Commercial Kitchens Direct in Unanderra, NSW

A Glass and A Shaker Are Sitting Next to Each Other on A White Background — Commercial Kitchens Direct in Unanderra, NSW

FAQ's

How do I choose the right cutlery, crockery and glassware for my restaurant?

When choosing utensils, crockery and glassware, consider:

- Style & Theme: Match your tableware's aesthetics to your restaurant's theme to enhance the dining experience.
- Durability: Opt for high-quality materials that can withstand frequent use and dishwashing cycles.
- Functionality: Ensure the items meet the practical needs of your menu, like steak knives for meat dishes or special glassware for cocktails.
What care and maintenance tips can extend the life of my cutlery, crockery and glassware?

To extend your smallwares' lifespan:

- Use gentle, non-abrasive detergents and avoid using harsh scrubbing tools that can damage surfaces.
- Separate glassware from metal cutlery in the dishwasher to prevent scratching.
- Store items in stable, secure locations to avoid chipping or breakage, and stack carefully according to size and weight.
What is crockery?

Crockery refers to the dishes or tableware used for dining, including plates, bowls, serving dishes and other similar items. It is typically made from ceramic, porcelain, stoneware or earthenware. Crockery plays a key role in setting the dining experience in casual and formal settings, providing the necessary vessels for serving and enjoying meals.